HOMEMADE CURRY POWDER (SALLYE)

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Easy way is to place all ingredients in airtight glass jar, screw lid on tightly and shake vigorously until all spices are well blended.

Make sure there is about 1″ of space in jar so spices will have room to tumble around and mix together.

You can store this in the same jar you mixed it in.

Alternate is to place in mixing bowl and mix with fork or whisk until all spices are well blended, then pour into airtight container and store in cool dry place.

Source : https://www.justapinch.com

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